Packaging Technology

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Small Formats

The ALPMA SAN range offers clever hygienic concepts from the basic model right through to the fully-automatic packaging line so that your products can shine. All different shapes and formats can be wrapped extremely economically using machine-standard films and foils – despite the usual dimensional tolerances of natural products.

Product Dimensions: 

  • Diameter        max. 160 mm  

  • Length           max. 140 mm 

  • Height            max.   75 mm

  • Width             max. 120 mm

MultiSAN

Traditional fold wrapping with the newest Servo technology with a capacity of up to 80 products per minute. Standstills are reduced to a minimum with the OptiForm technology for simple format changes without the need for tools. 

Furthermore the Servo technology for flexible process control ensures optimum machine adjustment for the most varied of products. The swivelling film aggregate leads to an improvement in machine accessibility and the wash-down construction simplifies machine maintenance. Optional additional aggregates for labelling etc. round off the scope of delivery.

SAN 60/V 

With a capacity of up to 60 products per minute and thanks to its vertical operation, it is suitable as an individual machine or for integration into a fully automatic packaging line.

SAN 80/TS 

Packaging machine with up to 80 products per minute. The product can be either  sealed or closed with a sticker.

SAN 60 

This packaging machine fascinates with its short conversion times but also with its flexible and fast adjustment to the most varying product shapes and sizes.

RT 6000 

The RT 6000 shapes your soft cheese. The production stages dividing, separation, packaging, grouping, boxing and canning are all carried out by a single machine within 2.5 square meters

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Food Packaging

As a competent partner, we help you to realise your ideas and develop solutions for all shapes and challenging consistencies.

Even the high demands of traditional packaging which makes your product appear to have been “packaged by hand”, can be fulfilled by our machines.

SAN 80/WK 

This is especially designed for individual products, such as sausages. Individual infeed systems ensure gentle, hygienic product handling at a capacity of 60 products per minute

SAN 40/V 

This machine is designed for large heavy products up to a max. diameter of 250 mm, at a capacity of 40 products per minute

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Large Formats

Contact to the customer is achieved via packaging, especially in the case of products with large formats. The suggestion of “traditional” or “hand-made” appeals to the customer and draws his attention to your product.

SAN 40/V 

This machine is designed for large heavy products up to a max. diameter of 250 mm, at a capacity of 40 products per minute.

SAN 20/V 

It might be a smaller version of the SAN 40/V, but it can still be used up to a max. diameter of 350 mm and with a capacity of 20 products per minute.

VT 45 

A semi-automatic packaging table for wrapping medium-sized products up to a max. diameter of 200 mm and a capacity of 11 products per minute.

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Non Food Production

The following machines are designed for particular demands e.g. of ball bearing packaging:

SAN 60/VS

Ball bearings with a diameter ranging from 50 to 120 mm can be wrapped with a speed of 30 packs/min. Feeding can be manual or automatical.

VT 60 

No ball bearing is too heavy for the VT 60. Large and heavy products with a diameter of 120 to 250 mm can easily be packaged at a capacity of 9 packages/min

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Soft, Pasty Production

As a competent partner, we help you to realise your ideas and develop solutions for attractively packaged soft and pasty products. Even the high demands of traditional packaging, which makes your product appear to have been “packaged by hand”, can be fulfilled by our machines.

FreshPack 

For pasty products such as cheese spread, cream cheese, butter etc. 
This machine range differs from SoftPack as the packaging is pre-formed into a given shape and then after the pasty product (which is often hot) is dosed into the packaging and sealed. Depending on the packaging design, this combined folding / sealing technique often has an originality seal and “easy-to-open” feature. 

SoftPack

For very soft products e.g. Crescenza cheese. 

The classic fold wrap in combination with a longitudinal seal gives your product a traditional hand-made look. The tight packaging reduces air containment thus increasing product shelf life. The packaging is easy to open.

SAN 60/CS 

For soft products e.g. Crescenza cheese. 

In contrast to SoftPack, this is an envelope wrapping without a longitudinal seal. Thanks to the folding principle “from top to bottom” particularly soft products are able to be packaged gently.

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Boxing

Tests show the positive effects that attractive packaging have on sales. A whole range of solutions such as wood, cardboard, plastic, banderrolling etc. all help to make your brand stand out from the rest at the POS.

GourmetPack

The lid and base infeed is carried out via a magazine with a packaging capacity of 70 cycles per minute. 

After opening the packaging serves as a serving platter.

SE 80

The machine automatically packages your cheese in boxes. Boxes can be – half or whole – according to your requirements. With a capacity of up to 80 products per minute.

DP 80

Box depot with magazines. Separates complete empty boxes and automatically leads them to the SE 80 boxing machine

MultiSE

Servo drives enable individual adjustment
to various products and formats.